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Citra Cascade IPA

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Citra Cascade IPA

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Beer Style: American IPA (14B)
Recipe Type: all-grain
Yield: 5.5 US gallons

American IPA
Beer Color

Ingredients:

  • 12 lbs - Pale Malt, Maris Otter (3.0 SRM) (Grain)
  • 2 lbs - Vienna Malt (Weyermann) (3.0 SRM) (Grain)
  • 8.0 oz - Cara-Pils/Dextrine (2.0 SRM) (Grain)
  • 8.0 oz - Caramel/Crystal Malt - 20L (20.0 SRM) (Grain)
  • 1.0 oz - Citra [11.0%] - Boil 60 min (Hops)
  • 0.5 oz - Citra [11.0%] - Boil 45 min (Hops)
  • 0.5 oz - Citra [11.0%] - Boil 30 min (Hops)
  • 0.5 oz - Citra [11.0%] - Boil 15 min (Hops)
  • 1.00 - Whirlfloc Tablet (Boil 10 min) (Misc)
  • 0.5 oz - Citra [11.0%] - Steep 0 min (Hops)
  • 1 pkgs - California Ale (White Labs #WLP001) (Yeast)
  • 1.0 oz - Cascade [5.5%] - Dry Hop 14 days (Hops)

Additional Instructions

Boil: 60 Minutes

Beer Profile

Original Gravity: 1.074 (17.8° P)
Final Gravity: 1.012 SG (3.0° P)
Alcohol by Vol: 8.2%
Color SRM: 7.1  Color Sample 
Bitterness IBU: 73.6
Recipe Type: all-grain
Yield: 5.50 US Gallons

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