Beer Style: Russian Imperial Stout
(13F)
Recipe Type: all-grain
Yield: 7 US gallons
added roasted barley( halved my
Original Gravity: 1.098 (23.0° P)
Final Gravity: 1.021 SG (5.4° P)
Alcohol by Vol: 10.2%
Color SRM: 56.7 Color Sample
Bitterness IBU: 51.7
Recipe Type: all-grain
Yield: 7.00 US Gallons