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IHP 2012 2nd Runnings (Split Eng. Belg Pale)

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IHP 2012 2nd Runnings (Split Eng. Belg Pale)

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Beer Style: Saison (16C)
Recipe Type: all-grain
Yield: 11 US gallons

Saison
Beer Color

Description:

Amazing head that just won't quit, despite the fact it's served off the keg, and isn't really that well carbonated. The unmistakable farmhouse esters and slight caramel sweetness are more than balanced by a dry finish, with tannins and hop finish that linger refreshingly in a way that reminds me of iced tea.

Ingredients:

  • 45 lbs - Pale Malt (2 Row) UK (3.0 SRM) (Grain)
  • 2 lbs - Muntons Dark Crystal (135.0 SRM) (Grain)
  • 4.0 oz - Goldings, East Kent [5.0%] - First Wort (Hops)
  • 6.00 g - Calcium Chloride (Boil 60 min) (Misc)
  • 6.00 g - Gypsum (Calcium Sulfate) (Boil 60 min) (Misc)
  • 2 pkgs - SafAle English Ale (DCL/Fermentis #S-04) (Yeast)
  • 1 pkgs - French Saison (Wyeast Labs #3711) (Yeast)

Additional Instructions

Boil: 60 Minutes

Beer Profile

Original Gravity: 1.057 (13.9° P)
Final Gravity: 1.012 SG (3.1° P)
Alcohol by Vol: 5.8%
Color SRM: 17.2  Color Sample 
Bitterness IBU: 36.3
Recipe Type: all-grain
Yield: 11.00 US Gallons

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