Description:

This is a real easy way to make an outstanding brew. I never thought to combine honey with a bitter until I tasted one that a buddy made. Where the idea came from I don't know. If you don't drink bitters, that's OK. The residual sweetness of the honey blends beautifully with the bitterness resulting in a rich, amber ale the goes down real easy. I've made ales with honey before and didn't like the aftertaste, but this one has none of that.

Ingredients:

• 4 lb Brewmaker Victorian Bitter kit (1.8 kg)
• 2.2 lbs clover honey (1.0 kg)
• yeast as supplied in kit

Procedure:

Source: Bruce Taber