Beer Style: Munich Dunkel
(4B)
Recipe Type: all-grain
Yield: 5 US gallons
Judges complained of astringency due to my hard ass local water. My hoppy beers have covered this up in the past, but it really came out in this once I was looking for it. Use soft water next time.
Original Gravity: 1.055 (13.4° P)
Final Gravity: 1.015 SG (3.9° P)
Alcohol by Vol: 5.2%
Color SRM: 16.6 Color Sample
Bitterness IBU: 21.3
Recipe Type: all-grain
Yield: 5.00 US Gallons