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Nuthouse Brown Ale

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Nuthouse Brown Ale

back to search Back to Search  Style Details 
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Beer Style: Northern English Brown Ale  (11C)
Recipe Type: all-grain
Yield: 11 US gallons

Northern English Brown Ale
Beer Color

Ingredients:

  • 15 lbs - Golden Promise (Simpsons) (2.0 SRM) (Grain)
  • 1 lbs 8.0 oz - Special Roast (50.0 SRM) (Grain)
  • 1 lbs - Crystal, Medium (Simpsons) (55.0 SRM) (Grain)
  • 1 lbs - Victory Malt (25.0 SRM) (Grain)
  • 12.0 oz - Crystal, Extra Dark (Simpsons) (160.0 SRM) (Grain)
  • 8.0 oz - Pale Chocolate (200.0 SRM) (Grain)
  • 1.8 oz - Phoenix [8.0%] - Boil 60 min (Hops)
  • 0.5 oz - Goldings, East Kent [5.0%] - Boil 5 min (Hops)
  • 1 pkgs - West Yorkshire (WYeast #1469-PC) (Yeast)

Additional Instructions

Boil: 75 Minutes

Beer Profile

Original Gravity: 1.049 (12.2° P)
Final Gravity: 1.013 SG (3.3° P)
Alcohol by Vol: 4.8%
Color SRM: 16.7  Color Sample 
Bitterness IBU: 24.5
Recipe Type: all-grain
Yield: 11.00 US Gallons

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