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Citra Cow 5gal

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Citra Cow 5gal

back to search Back to Search  Style Details 

Beer Style: Cream Ale  (6A)
Recipe Type: all-grain
Yield: 5.25 US gallons

Cream Ale
Beer Color

Ingredients:

  • 6 lbs 3.8 oz - Pale Malt (2 Row) US (2.0 SRM) (Grain)
  • 1 lbs 12.5 oz - Corn - Yellow, Flaked (Briess) (1.3 SRM) (Grain)
  • 14.3 oz - Munich (Cargill) (9.5 SRM) (Grain)
  • 7.1 oz - Barley, Flaked (1.7 SRM) (Grain)
  • 2.9 oz - Caramel/Crystal Malt - 20L (20.0 SRM) (Grain)
  • 0.3 oz - Warrior [15.0%] - Boil 60 min (Hops)
  • 0.4 oz - Citra [13.9%] - Boil 5 min (Hops)
  • 2 pkgs - Kolsch Yeast (Wyeast Labs #2565) (Yeast)

Additional Instructions

Boil: 60 Minutes

Beer Profile

Original Gravity: 1.050 (12.3° P)
Final Gravity: 1.013 SG (3.3° P)
Alcohol by Vol: 4.9%
Color SRM: 4.6  Color Sample 
Bitterness IBU: 20.2
Recipe Type: all-grain
Yield: 5.25 US Gallons

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