Beer Style: American Amber Ale
(10B)
Recipe Type: extract
Yield: 6 US gallons
Original Gravity: 1.060 (14.7° P)
Final Gravity: 1.003 SG (0.9° P)
Alcohol by Vol: 7.5%
Color SRM: 16.7 Color Sample
Bitterness IBU: 43.7
Recipe Type: extract
Yield: 6.00 US Gallons