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Al's Amber Wheat Beer

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Al's Amber Wheat Beer

back to search Back to Search  Style Details 

Beer Style: Weizen/Weissbier  (15A)
Recipe Type: extract
Yield: 5 US gallons

Weizen/Weissbier

Description:

This recipe produces an excellent summer beer. Light in body, but with a nice hop Flavor and nose to make it enjoyable to drink. I also use this as the base for my fruit beers. With 5 lbs. of blueberries added to the secondary it is truely special!

Ingredients:

  • 3.3# Can Mutton and Fisson Light Unhopped Extract
  • 2.0# Bag of Unhopped Wheat Dry malt
  • 1.0 oz. Cascade Leaf Hops (Boil)
  • 0.25 oz. Cascade Leaf Hops (Flavor)
  • 0.25 oz. Cascade Leaf Hops (Aroma)
  • 1 tsp. Irish moss
  • 2 Packages Mutton and Fisson Ale Yeast

Click to Print Recipe

Procedure:

Remove 1 1/4 cup of wheat malt and save in zip-lock bag for priming.

Bring 1.5 Gallons water and Malts to a boil. When boil starts fully set your stove timer (watch, hourglass, whatever) to 45 mins. For leaf hops I don't use a hop bag, you can if it makes you feel good.

45 Mins: Add Boil Hops - 1.0 oz.
15 Mins: Add Irish moss - 1 tsp.
10 Mins: Add Flavor Hops - .25 oz.
2 Mins: Add Aroma Hops - .25 oz.
0 Mins: Pour through strainer and funnel(with strainer) directly int o carboy with 2+ gallons of cold water as quickly as possible. Fill to top with more cold tap water. swirl carboy to mix hot and cold evenly. Pitch yeast.

Source:

You can buy the kit with all the ingredients to brew this recipe.

Brown Box Beer Kits make 5 gallons of homebrew and are proudly made from the freshest ingredients available. All Brown Box Beer's kit building ingredients turn over every 7-10 days so there is none of this setting around in a pre-made kit in a box, on a shelf, for who knows how long. All grains are milled at the time your order is filled and shipped. Some substitutions may be made to the original recipe on this page due to ingredient availabilities. Please refer to the box contents on the next page to see what your box will contain.

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