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Road House Robust Porter

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Road House Robust Porter

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Beer Style: Robust Porter (12B)
Recipe Type: all-grain
Yield: 5.5 US gallons

Robust Porter
Beer Color

Description:

This one was a huge hit with all those that enjoy a good chocolatey dark brew.

Ingredients:

  • 11 lbs - Pale Malt (2 Row) US (2.0 SRM) (Grain)
  • 1 lbs - Black (Patent) Malt (500.0 SRM) (Grain)
  • 8.0 oz - Caramel/Crystal Malt - 40L (40.0 SRM) (Grain)
  • 8.0 oz - Caramel/Crystal Malt - 60L (60.0 SRM) (Grain)
  • 8.0 oz - Chocolate Malt (350.0 SRM) (Grain)
  • 1.0 oz - Tettnang [4.5%] - Boil 60 min (Hops)
  • 0.5 oz - Saaz [4.0%] - Boil 15 min (Hops)
  • 0.5 oz - Saaz [4.0%] - Boil 1 min (Hops)
  • 2 pkgs - Cooper Ale (Coopers #-) (Yeast)

Additional Instructions

Boil: 60 Minutes

Beer Profile

Original Gravity: 1.064 (15.7° P)
Final Gravity: 1.016 SG (4.0° P)
Alcohol by Vol: 6.4%
Color SRM: 38.6  Color Sample 
Bitterness IBU: 15.3
Recipe Type: all-grain
Yield: 5.50 US Gallons

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