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Beer Style: American IPA  (14B)
Recipe Type: all-grain
Yield: 4.76 US gallons

American IPA
Beer Color

Ingredients:

  • 11 lbs 0.4 oz - Pale Malt (2 Row) UK (3.0 SRM) (Grain)
  • 14.1 oz - KM - Caramalt TF (13.7 SRM) (Grain)
  • 14.1 oz - KM - Crystal Malt TF (76.1 SRM) (Grain)
  • 0.7 oz - Columbus (Tomahawk) [14.0%] - Boil 60 min (Hops)
  • 0.4 oz - Amarillo Gold [8.5%] - Boil 25 min (Hops)
  • 0.4 oz - Columbus (Tomahawk) [14.0%] - Boil 25 min (Hops)
  • 5.00 g - Klar urt (Boil 15 min) (Misc)
  • 0.50 tsp - Wyeast Beer Nutrient Blend (Boil 10 min) (Misc)
  • 0.4 oz - Columbus (Tomahawk) [14.0%] - Boil 5 min (Hops)
  • 0.4 oz - Amarillo Gold [8.5%] - Boil 1 min (Hops)
  • 0.4 oz - Columbus (Tomahawk) [14.0%] - Boil 1 min (Hops)
  • 1 pkgs - Safale American (DCL/Fermentis #US-05) (Yeast)

Additional Instructions

Boil: 60 Minutes

Beer Profile

Original Gravity: 1.072 (17.4° P)
Final Gravity: 1.017 SG (4.3° P)
Alcohol by Vol: 7.3%
Color SRM: 13.0  Color Sample 
Bitterness IBU: 67.2
Recipe Type: all-grain
Yield: 4.76 US Gallons

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