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Call of the Wild Cream Ale

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Call of the Wild Cream Ale

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Beer Style: Cream Ale (6A)
Recipe Type: all-grain
Yield: 10 US gallons

Cream Ale
Beer Color

Ingredients:

  • 16 lbs - Pale Malt (2 Row) US (2.0 SRM) (Grain)
  • 8.0 oz - Carafoam (2.0 SRM) (Grain)
  • 2 lbs - Corn Sugar (Dextrose) (0.0 SRM) (Grain)
  • 1.0 oz - Hallertauer [4.8%] - Boil 60 min (Hops)
  • 1.0 oz - Liberty [4.3%] - Boil 60 min (Hops)
  • 2 pkgs - Nottingham (Danstar #-) (Yeast)

Additional Instructions

Boil: 60 Minutes

Beer Profile

Original Gravity: 1.057 (14.0° P)
Final Gravity: 1.007 SG (1.9° P)
Alcohol by Vol: 6.5%
Color SRM: 3.3  Color Sample 
Bitterness IBU: 16.6
Recipe Type: all-grain
Yield: 10.00 US Gallons

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review rating
 Reviewed by zymurgist05 on Tue May 6 2014

No comment given.