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Buhdda Hed - 12

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Buhdda Hed - 12

back to search Back to Search  Style Details 

Beer Style: Sweet Stout (13B)
Recipe Type: all-grain
Yield: 47 US gallons

Sweet Stout
Beer Color

Ingredients:

  • 52 lbs 12.0 oz - Lager Malt (2.0 SRM) (Grain)
  • 9 lbs 10.8 oz - Caramel/Crystal Malt - 60L (60.0 SRM) (Grain)
  • 9 lbs 10.8 oz - Roasted Barley (300.0 SRM) (Grain)
  • 7 lbs 4.1 oz - Chocolate Malt (350.0 SRM) (Grain)
  • 6 lbs 16.0 oz - Munich Malt - 10L (10.0 SRM) (Grain)
  • 4 lbs 13.4 oz - Black (Patent) Malt (500.0 SRM) (Grain)
  • 3 lbs 8.1 oz - Oats, Flaked (1.0 SRM) (Grain)
  • 3 lbs 8.0 oz - Barley, Flaked (Briess) (1.7 SRM) (Grain)
  • 9 lbs 11.4 oz - Milk Sugar (Lactose) (0.0 SRM) (Grain)
  • 15.6 oz - Goldings, East Kent [5.0%] - Boil 60 min (Hops)
  • 9.4 oz - Goldings, East Kent [5.0%] - Steep 10 min (Hops)
  • 9 pkgs - London ESB Ale (Wyeast Labs #1968) (Yeast)

Additional Instructions

Boil: 60 Minutes

Beer Profile

Original Gravity: 1.072 (17.5° P)
Final Gravity: 1.029 SG (7.4° P)
Alcohol by Vol: 5.7%
Color SRM: 52.5  Color Sample 
Bitterness IBU: 27.0
Recipe Type: all-grain
Yield: 47.00 US Gallons

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review rating
 Reviewed by faceplantale on Tue Apr 22 2014

No comment given.