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Munich Helles

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Munich Helles

back to search Back to Search  Style Details 

Beer Style: Munich Helles (1D)
Recipe Type: extract
Yield: 6 US gallons

Munich Helles
Beer Color

Ingredients:

  • 1 lbs 12.0 oz - Pilsner (2 Row) Ger (2.0 SRM) (Grain)
  • 6 lbs - Extra Light Dry Extract (3.0 SRM) (Grain)
  • 2.0 oz - Hallertauer [3.0%] - Boil 60 min (Hops)
  • 10.00 g - Chalk (Boil 60 min) (Misc)
  • 1 pkgs - Bavarian Lager (Wyeast Labs #2206) (Yeast)
  • 1 pkgs - SafLager West European Lager (DCL Yeast #S-23) (Yeast)

Additional Instructions

Boil: 60 Minutes

Beer Profile

Original Gravity: 1.045 (11.2° P)
Final Gravity: 1.011 SG (2.8° P)
Alcohol by Vol: 4.5%
Color SRM: 3.6  Color Sample 
Bitterness IBU: 20.8
Recipe Type: extract
Yield: 6.00 US Gallons

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