Beer Style: Foreign Extra Stout
(13D)
Recipe Type: all-grain
Yield: 4.25 US gallons
Mash: Chalk 2.0; Gyp 0.0
Original Gravity: 1.074 (17.9° P)
Final Gravity: 1.016 SG (4.0° P)
Alcohol by Vol: 7.8%
Color SRM: 38.4 Color Sample
Bitterness IBU: 38.5
Recipe Type: all-grain
Yield: 4.25 US Gallons