We provide beer recipes and other content to you for free. Instead of charging you, we charge our advertisers. Without ads, we will not survive. Beerrecipes.org has been supporting homebrewers since 2002 with quality beer recipes, style guides and other content. Please help us continue by switching off your ad blocker. Learn more...

For the best experience, Login or Register for more features.  Favorites, write reviews, get notifications of new recipes, and more.

Baby's Second IPA

back to search Back to Search  Style Details 

Baby's Second IPA

back to search Back to Search  Style Details 

Beer Style: American IPA  (14B)
Recipe Type: extract
Yield: 5 US gallons

American IPA
Beer Color


Good beer, but it's hard to have a bad IPA! A little short of hops in the inventory, but at least they are very high %alpha to make up the difference.


  • 1 lbs - Caramel/Crystal Malt - 90L (90.0 SRM) (Grain)
  • 3 lbs - Amber Dry Extract (12.5 SRM) (Grain)
  • 3 lbs - Extra Light Dry Extract (3.0 SRM) (Grain)
  • 1.5 oz - Columbus (Tomahawk) [14.3%] - Boil 45 min (Hops)
  • 1.00 tsp - Irish Moss (Boil 15 min) (Misc)
  • 2 pkgs - Dry Ale Yeast (Nottingham #) (Yeast)
  • 1 lbs 8.0 oz - Honey (1.0 SRM) (Grain)

Additional Instructions

Boil: 45 Minutes

Beer Profile

Original Gravity: 1.055 (13.5° P)
Final Gravity: 1.016 SG (4.1° P)
Alcohol by Vol: 5.1%
Color SRM: 14.0  Color Sample 
Bitterness IBU: 58.4
Recipe Type: extract
Yield: 5.00 US Gallons

Click to Print Recipe Source:


review rating
 Reviewed by peteymitch on Thu Apr 17 2014

Everyone loved it! Sparked my grains so it turned out darker and added an extra 1/2 oz of hops at end of boil..my hops only came in 1 oz bags, why waste it?