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Brew Free or Die IPA 2

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Brew Free or Die IPA 2

back to search Back to Search  Style Details 

Beer Style: American IPA (14B)
Recipe Type: extract
Yield: 5 US gallons

American IPA
Beer Color

Description:

Really hoppy to the point of sheer joy (used whole hops). Great beer in a pottery mug, for some reason! Last taste recorded was 6 months after brew and it was even better.

Ingredients:

  • 8.0 oz - Caramel/Crystal Malt - 60L (60.0 SRM) (Grain)
  • 6 lbs - Amber Liquid Extract (12.5 SRM) (Grain)
  • 2 lbs - Extra Light Dry Extract (3.0 SRM) (Grain)
  • 1.0 oz - Magnum [14.1%] - Boil 45 min (Hops)
  • 1.00 tsp - Irish Moss (Boil 15 min) (Misc)
  • 2 pkgs - Dry Ale Yeast (Nottingham #) (Yeast)

Additional Instructions

Boil: 45 Minutes

Beer Profile

Original Gravity: 1.061 (14.9° P)
Final Gravity: 1.018 SG (4.5° P)
Alcohol by Vol: 5.7%
Color SRM: 12.1  Color Sample 
Bitterness IBU: 35.0
Recipe Type: extract
Yield: 5.00 US Gallons

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