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Lee Green King Abbot Ale Clone

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Lee Green King Abbot Ale Clone

back to search Back to Search  Style Details 

Beer Style: Extra Special/Strong Bitter (English Pale Ale) (8C)
Recipe Type: all-grain
Yield: 6.08 US gallons

Extra Special/Strong Bitter (English Pale Ale)
Beer Color

Ingredients:

  • 8 lbs 9.6 oz - Pale Malt (2 Row) UK (3.0 SRM) (Grain)
  • 10.6 oz - Corn, Flaked (1.3 SRM) (Grain)
  • 3.5 oz - Caramel/Crystal Malt - 40L (40.0 SRM) (Grain)
  • 2.8 oz - Roasted Barley (300.0 SRM) (Grain)
  • 12.0 oz - Brown Sugar, Dark (50.0 SRM) (Grain)
  • 2.3 oz - Goldings, East Kent [5.0%] - Boil 60 min (Hops)
  • 0.8 oz - Hallertauer [4.8%] - Boil 60 min (Hops)
  • 0.3 oz - Goldings, East Kent [5.0%] - Boil 0 min (Hops)
  • 1 pkgs - London Ale (White Labs #WLP013) (Yeast)

Additional Instructions

Boil: 60 Minutes

Beer Profile

Original Gravity: 1.048 (11.9° P)
Final Gravity: 1.010 SG (2.6° P)
Alcohol by Vol: 5.0%
Color SRM: 11.9  Color Sample 
Bitterness IBU: 49.7
Recipe Type: all-grain
Yield: 6.08 US Gallons

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