Beer Style: American Stout
(13E)
Recipe Type: extract
Yield: 5 US gallons
Seems best not to flavor anything on the nitro tap...always too sweet for me. People that have tried it have given good reviews, but it's not for me.
Original Gravity: 1.060 (14.6° P)
Final Gravity: 1.012 SG (3.1° P)
Alcohol by Vol: 6.3%
Color SRM: 21.5 Color Sample
Bitterness IBU: 10.5
Recipe Type: extract
Yield: 5.00 US Gallons