Beer Style: American Stout
(13E)
Recipe Type: extract
Yield: 5 US gallons
Haven't tried this yet, but it looks low hops and low "darkness" per the BeerSmith style guidelines. We'll see.
Original Gravity: 1.060 (14.6° P)
Final Gravity: 1.012 SG (3.1° P)
Alcohol by Vol: 6.3%
Color SRM: 22.2 Color Sample
Bitterness IBU: 21.4
Recipe Type: extract
Yield: 5.00 US Gallons