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Stingless Honey Blonde Ale

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Stingless Honey Blonde Ale

back to search Back to Search  Style Details 

Beer Style: American Pale Ale (10A)
Recipe Type: extract
Yield: 6 US gallons

American Pale Ale

Description:

Ale carbonated with honey

Ingredients:

  • 6 lbs Sorghum Extract (prior to boil)
  • 0.5 oz Magnum Hops (60 Min)
  • 0.25 oz Saaz (15 Min)
  • 1 Whirlflock Tablet (5 min)
  • 0.25 oz Yeast Nutrient (5 min)
  • 0.25 oz Saaz (flameout)
  • 1 pkg Safale US05 Yeast
  • Brewing notes: Converted from metric - measurements rounded/estimated

Additional Instructions

Primary Ferment: 14 days at 68 degrees

Click to Print Recipe

Procedure:

Bring water to boil, and primary fermentable sugars, return to boil and achieve hot break.

Add hops and finings according to schedule.

Chill wort until appropriate temperature to pitch yeast.

Bottle carbonated with 0.5 cup of honey

Source:

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