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Beer Style: American IPA
(14B)
Recipe Type: extract
Yield: 5 US gallons
Description:
IPA made from amarillo hops
Ingredients:
- 6.2 lbs / 2.8 Kg Sorghum Syrup (prior to boil)
- 14 oz / 400 g Raw Sugar (prior to boil)
- 4 oz Tapioca based maltodextrine (prior to boil)
- 0.5 oz / 15 g Amarillo Hops (60 min)
- 0.5 oz / 15 g Amarillo Hops (45 min)
- 0.5 oz / 15 g Amarillo Hops (15 min)
- 1 Whirlfloc Tablet (15 min)
- 1 oz / 30 g Amarillo Hops (flameout)
- 1 tsp yeast nutrient (flameout)
- 2 pkgs US-05 Yeast
- Brewing notes: Converted from metric - measurements rounded/estimated
Additional Instructions
Primary Ferment: 14 days at 68 degrees
Procedure:
Bring water to boil, and primary fermentable sugars, return to boil and achieve hot break.
Add hops, finings and other ingredients according to schedule.
Chill wort until appropriate temperature to pitch yeast.
Source: gfhomebrewing.blogspot.com
You can buy the kit with all the ingredients to brew this recipe.
Brown Box Beer Kits make 5 gallons of homebrew and are proudly made from the freshest ingredients available. All Brown Box Beer's kit building ingredients turn over every 7-10 days so there is none of this setting around in a pre-made kit in a box, on a shelf, for who knows how long. All grains are milled at the time your order is filled and shipped. Some substitutions may be made to the original recipe on this page due to ingredient availabilities. Please refer to the box contents on the next page to see what your box will contain.
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