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Bismark

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Bismark

back to search Back to Search  Style Details 
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Beer Style: Munich Dunkel  (4B)
Recipe Type: all-grain
Yield: 5.5 US gallons

Munich Dunkel
Beer Color

Description:

A nice medium dark, full-bodied flavor with a slight hint of caramel, nuts.

Ingredients:

  • Munich Dark (DE) 8Lbs
  • Pilsner (US) 2 Lbs
  • Amber (UK) 1 Lb
  • Caramel/Crystal 60L 1 LB
  • Cafara III (DE) 0.5 Lbs
  • Liberty Hops 1oz (60 min)
  • Mt.Hood 0.5 oz (15M)
  • Irish Moss 1 tsp (15 Min)
  • Saflager s-23

Additional Instructions

Boil: 60 Minutes
Primary Ferment: 2
Secondary Ferment: 2

Beer Profile

Original Gravity: 1.062
Final Gravity: 1.018
Alcohol by Vol: 5.7%
Color SRM: 31  Color Sample 
Bitterness IBU: 16
Recipe Type: all-grain
Yield: 5.50 US Gallons

Click to Print Recipe

Procedure:

Strike Water -4.4 gallons @ 167.8
Mash at 155 for 60 mins
Sparge 2.66 Gallons @170

Source:

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