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Beer Style: Braggot (26B)
Recipe Type: other
Yield: 5 US gallons
Description:
Amber color, low hops aroma and bitterness, floral aroma, drinks like a semi sweet champagne. A delight to drink. I may try this again using Citra hops instead.
Ingredients:
- 4.1 lbs honey
- 3.3 lbs Wheat LME
- 1 oz Hallertau hops
- 2.5 oz corn sugar
- Wyeast 4184 Sweet Mead Yeast
Additional Instructions
Boil: 60 MinutesPrimary Ferment: 7 days
Secondary Ferment: 30 days
Beer Profile
Original Gravity: 1.058
Final Gravity: 1.014
Alcohol by Vol: 5.66%
Color SRM: 3.61 Color Sample
Bitterness IBU: 5.62
Recipe Type: other
Yield: 5.00 US Gallons
Procedure:
Boil 2.5 gallons water. Add LME. Bring back to boil. .5 oz Hallertau hops 60 minutes. Honey and other .5 oz hops at 15 minutes.
Chill. Dilute in fermentor to 5 gallons. Rack to secondary at 10 days. Bottle with corn sugar after 30 days.
Source: Brian Young
You can buy the kit with all the ingredients to brew this recipe.
Brown Box Beer Kits make 5 gallons of homebrew and are proudly made from the freshest ingredients available. All Brown Box Beer's kit building ingredients turn over every 7-10 days so there is none of this setting around in a pre-made kit in a box, on a shelf, for who knows how long. All grains are milled at the time your order is filled and shipped. Some substitutions may be made to the original recipe on this page due to ingredient availabilities. Please refer to the box contents on the next page to see what your box will contain.
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