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Ranger Creek Mesquite Smoked Porter

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Ranger Creek Mesquite Smoked Porter

back to search Back to Search  Style Details 

Beer Style: Other Smoked Beer (22B)
Recipe Type: all-grain
Yield: 5 US gallons

Other Smoked Beer
Beer Color

Description:

Robust Porter smoked with Texas mesquite shared by Ranger Creek Brewing

Ingredients:

  • Maris Otter: 54%
  • Smoked Maris Otter: 29%
  • Crystal 60 L: 11%
  • Chocolate: 3.5%
  • Black: 2.5%
  • UK Fuggles: Bittering, Flavor
  • German Tettnang : Aroma

Additional Instructions

Boil: 60 Minutes

Beer Profile

Original Gravity: 1.063
Final Gravity: 1.011
Alcohol by Vol: 6.83%
Color SRM: 40  Color Sample 
Bitterness IBU: 20
Recipe Type: all-grain
Yield: 5.00 US Gallons

Click to Print Recipe

Procedure:

Mash: 156 F, 60 min
Fermentation: 67-69 F
Yeast suggestion: English Ale

No detailed instructions. If you are an experienced all grain brewer, this should be easy to figure out.

Source:

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