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Cacoal Ale Brown

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Cacoal Ale Brown

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Beer Style: American Brown Ale (10C)
Recipe Type: all-grain
Yield: 1 US gallons

American Brown Ale

Description:

Cerveja estilo American Brown Ale, chocolate e caramelo, além de notas cítricas. Tem alta carbonatação e médio teor alcoólico, com uma sensação seca no final da degustação.

Ingredients:

  • 48,1% Malte Pilsen
  • 21,4% Malte Pale Ale (BestMalz)
  • 21,3% Malte Pale Ale Maris Otter
  • 6,2% Malte Carafa III
  • 3% Malte Chocolate Ligth
  • Cascade 25 min
  • Galena 15 min
  • Galena 5 min
  • Columbus dry hop 4 dias
  • Fermento S-04

Additional Instructions

Boil: 90 Minutes
Primary Ferment: 19º 4 dias
Secondary Ferment: 20º 10 dias

Beer Profile

Original Gravity: 1054
Final Gravity: 1013
Alcohol by Vol: 5,3%
Color SRM: 28,9
Bitterness IBU: 26,4
Recipe Type: all-grain
Yield: 1.00 US Gallons

Click to Print Recipe

Procedure:

Receita para 5 litros

Source:

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review rating
 Reviewed by Mike on Tue Jun 7 2016

This may or may not be a good recipe.. If you post recipes in a language other than english, you should post again in english so most of us can read it.