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California Steam Beer 2/5-2014

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California Steam Beer 2/5-2014

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Beer Style: California Common Beer  (7B)
Recipe Type: all-grain
Yield: 14.79 US gallons

California Common Beer
Beer Color

Ingredients:

  • 13 lbs 3.6 oz - Pilsner (2 Row) UK (1.0 SRM) (Grain)
  • 8 lbs 13.1 oz - Munich Malt - 10L (10.0 SRM) (Grain)
  • 4 lbs 6.5 oz - Pale Malt (2 Row) UK (3.0 SRM) (Grain)
  • 2 lbs 3.3 oz - Caramunich Malt (56.0 SRM) (Grain)
  • 2.1 oz - Northern Brewer [7.8%] - Boil 60 min (Hops)
  • 1.4 oz - Northern Brewer [7.8%] - Boil 15 min (Hops)
  • 1 pkgs - San Francisco Lager (White Labs #WLP810) (Yeast)
  • 1.4 oz - Cascade [6.5%] - Dry Hop 7 days (Hops)

Additional Instructions

Boil: 60 Minutes

Beer Profile

Original Gravity: 1.050 (12.2° P)
Final Gravity: 1.017 SG (4.2° P)
Alcohol by Vol: 4.3%
Color SRM: 10.0  Color Sample 
Bitterness IBU: 26.5
Recipe Type: all-grain
Yield: 14.79 US Gallons

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