Beer Style: Specialty Beer
(23A)
Recipe Type: all-grain
Yield: 10 US gallons
Original Gravity: 1.061 (14.8° P)
Final Gravity: 1.015 SG (3.9° P)
Alcohol by Vol: 6.0%
Color SRM: 19.6 Color Sample
Bitterness IBU: 68.0
Recipe Type: all-grain
Yield: 10.00 US Gallons