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Peace Coffee Stout Porter AGK

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Peace Coffee Stout Porter AGK

back to search Back to Search  Style Details 

Beer Style: Specialty Beer (23A)
Recipe Type: all-grain
Yield: 5 US gallons

Specialty Beer
Beer Color

Ingredients:

  • 7 lbs 8.0 oz - Pale Malt, Maris Otter (3.0 SRM) (Grain)
  • 8.0 oz - Black (Patent) Malt (500.0 SRM) (Grain)
  • 8.0 oz - Chocolate Malt (450.0 SRM) (Grain)
  • 8.0 oz - Dark Crystal, English (75.0 SRM) (Grain)
  • 1.0 oz - Goldings, East Kent [4.5%] - Boil 60 min (Hops)
  • 1 pkgs - London ESB Ale (Wyeast Labs #1968) (Yeast)
  • 4.00 oz - Coffee Beans (Secondary 2 weeks) (Misc)

Additional Instructions

Boil: 60 Minutes

Beer Profile

Original Gravity: 1.046 (11.5° P)
Final Gravity: 1.012 SG (3.2° P)
Alcohol by Vol: 4.5%
Color SRM: 35.6  Color Sample 
Bitterness IBU: 17.9
Recipe Type: all-grain
Yield: 5.00 US Gallons

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