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Luli's Old Nut Case Brown Ale

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Luli's Old Nut Case Brown Ale

back to search Back to Search  Style Details 

Beer Style: Northern English Brown Ale (11C)
Recipe Type: all-grain
Yield: 5.5 US gallons

Northern English Brown Ale
Beer Color

Description:

Based on Randy Mosher's Radical Brewing with lowered initial gravity fr

Ingredients:

  • 6 lbs 0.5 oz - Mild Malt (4.0 SRM) (Grain)
  • 2 lbs 13.4 oz - Biscuit Malt (23.0 SRM) (Grain)
  • 5.7 oz - Brown Malt (65.0 SRM) (Grain)
  • 1.00 cup - Finely ground lightly toasted walnuts (Mash 45 min) (Misc)
  • 0.5 oz - Northern Brewer [9.9%] - Boil 90 min (Hops)
  • 0.4 oz - Northdown [8.5%] - Boil 20 min (Hops)
  • 1.00 tsp - Irish Moss (Boil 15 min) (Misc)
  • 1.00 - worth chiller (Boil 10 min) (Misc)
  • 0.50 tsp - Yeast Nutrient (Boil 5 min) (Misc)
  • 1 pkgs - English Ale (White Labs #WLP002) (Yeast)

Additional Instructions

Boil: 90 Minutes

Beer Profile

Original Gravity: 1.052 (12.8° P)
Final Gravity: 1.020 SG (5.0° P)
Alcohol by Vol: 4.2%
Color SRM: 11.1  Color Sample 
Bitterness IBU: 26.0
Recipe Type: all-grain
Yield: 5.50 US Gallons

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