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Belgian Golden

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Belgian Golden

back to search Back to Search  Style Details 

Beer Style: Belgian Golden Strong Ale (18D)
Recipe Type: all-grain
Yield: 5 US gallons

Belgian Golden Strong Ale
Beer Color

Ingredients:

  • 14 lbs - Pilsner (2 Row) Bel (2.0 SRM) (Grain)
  • 1 lbs - Wheat, Flaked (1.6 SRM) (Grain)
  • 4.0 oz - Caramel/Crystal Malt - 40L (40.0 SRM) (Grain)
  • 1 lbs 8.0 oz - Invert Sugar (0.0 SRM) (Grain)
  • 1.0 oz - Simcoe [11.7%] - Boil 90 min (Hops)
  • 0.1 oz - Citra [14.0%] - Boil 60 min (Hops)
  • 0.9 oz - Citra [14.1%] - Boil 2 min (Hops)
  • 1 pkgs - Trappist High Gravity (Wyeast Labs #3787) (Yeast)

Additional Instructions

Boil: 60 Minutes

Beer Profile

Original Gravity: 1.097 (22.8° P)
Final Gravity: 1.015 SG (3.9° P)
Alcohol by Vol: 10.8%
Color SRM: 5.6  Color Sample 
Bitterness IBU: 36.7
Recipe Type: all-grain
Yield: 5.00 US Gallons

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