For the best experience, Login or Register for more features.  Favorites, write reviews, get notifications of new recipes, and more.

Hooker Park Dirty Wit

back to search Back to Search  Style Details 

Hooker Park Dirty Wit

back to search Back to Search  Style Details 

Beer Style: Witbier (16A)
Recipe Type: all-grain
Yield: 5.25 US gallons

Witbier
Beer Color

Ingredients:

  • 5 lbs - Pale Malt (2 Row) US (2.0 SRM) (Grain)
  • 5 lbs - Wheat, Flaked (1.6 SRM) (Grain)
  • 1.3 oz - Saaz [3.0%] - Boil 60 min (Hops)
  • 1.00 oz - Orange Peel, Bitter (Boil 15 min) (Misc)
  • 0.75 oz - Coriander Seed (Boil 15 min) (Misc)
  • 1 pkgs - Belgian Wit Ale (White Labs #WLP400) (Yeast)

Additional Instructions

Boil: 60 Minutes

Beer Profile

Original Gravity: 1.049 (12.1° P)
Final Gravity: 1.011 SG (2.7° P)
Alcohol by Vol: 5.1%
Color SRM: 3.4  Color Sample 
Bitterness IBU: 14.4
Recipe Type: all-grain
Yield: 5.25 US Gallons

Click to Print Recipe Source:
spacer
 
 

 

review rating
 Reviewed by ViciousGolden on Wed Apr 16 2014

No comment given.