Beer Style: American IPA
(14B)
Recipe Type: extract
Yield: 5 US gallons
this IPA is by far the deepest in flavor and aroma that i have made in a while from the floral and spice notes in the aroma to subtel lemongrass flavor poking throught the hops and none of this gets lost to the 8.4% ABV
Original Gravity: 1.074
Final Gravity: 1.010
Alcohol by Vol: 8.38%
Recipe Type: extract
Yield: 5.00 US Gallons
In the brew pot with 2 Gal. water add 1 Lbs of Crystal Rye Malt. Steep grain for 15 min at 170f
Remove grains and sparge with 8 cups water.
Bring brew pot to a boil add LME and DME stir until wort returns to a boil
Add 3 oz. Cascade bittering hops and start 60 min boil timer.
With 20 min remaining add Irish Moss
With 10 min remaining add 1 oz. Willamette flavoring hops and Lemon Grass to brew pot.
After 60 min. remove brew pot from heat let stand for 10 min. then add 1 oz. Cascade aroma hops and Light Brown Sugar.
In the primary fermenter add the bag of ice and 2 tsp of Yeast Energizer then pour the wort over the ice to bring wort temp down to70f top off to 5 gal and pitch yeast
Cover and set air-lock in place
Allow for primary fermentation to take place (aprox. 7-8 days)
then rack to secondary fermenter and add 1 oz. Chinook hops (for dry hopping)
Allow another 10-13 days for secondary fermentation.
Move to refrigerator at 40f for 2 days for cold conditioning.
After cold conditioning is complete bottle or keg and condition for another week.
Source: Corey shaffer
Brown Box Beer Kits make 5 gallons of homebrew and are proudly made from the freshest ingredients available. All Brown Box Beer's kit building ingredients turn over every 7-10 days so there is none of this setting around in a pre-made kit in a box, on a shelf, for who knows how long. All grains are milled at the time your order is filled and shipped. Some substitutions may be made to the original recipe on this page due to ingredient availabilities. Please refer to the box contents on the next page to see what your box will contain.
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