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Hopped Up Honey Wheat

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Hopped Up Honey Wheat

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Beer Style: American Wheat or Rye Beer (6D)
Recipe Type: all-grain
Yield: 15.5 US gallons

American Wheat or Rye Beer
Beer Color

Ingredients:

  • 14 lbs - Pale Malt 2-Row (Rahr) (2.3 SRM) (Grain)
  • 7 lbs 8.0 oz - Wheat, White (Cargill) (2.9 SRM) (Grain)
  • 2 lbs - Honey Malt (25.0 SRM) (Grain)
  • 1.8 oz - Centennial [8.7%] - Boil 60 min (Hops)
  • 1.0 oz - Cascade [5.5%] - Boil 30 min (Hops)
  • 1.5 oz - Centennial [8.7%] - Boil 15 min (Hops)
  • 1 pkgs - American Ale (Wyeast Labs #1056) (Yeast)
  • 3 lbs - Honey (1.0 SRM) (Grain)

Additional Instructions

Boil: 60 Minutes

Beer Profile

Original Gravity: 1.049 (12.1° P)
Final Gravity: 1.007 SG (1.8° P)
Alcohol by Vol: 5.5%
Color SRM: 5.2  Color Sample 
Bitterness IBU: 31.2
Recipe Type: all-grain
Yield: 15.50 US Gallons

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review rating
 Reviewed by rossiyma on Fri May 9 2014

No comment given.