Beer Style: Specialty Beer
(23A)
Recipe Type: extract
Yield: 5 US gallons
Tasted on bottling day, definately has a
Original Gravity: 1.099 (23.3° P)
Final Gravity: 1.018 SG (4.6° P)
Alcohol by Vol: 10.8%
Color SRM: 12.9 Color Sample
Bitterness IBU: 21.6
Recipe Type: extract
Yield: 5.00 US Gallons