Beer Style: Specialty Beer
(23A)
Recipe Type: all-grain
Yield: 5 US gallons
Original Gravity: 1.088 (20.9° P)
Final Gravity: 1.019 SG (4.8° P)
Alcohol by Vol: 9.1%
Color SRM: 5.0 Color Sample
Bitterness IBU: 48.7
Recipe Type: all-grain
Yield: 5.00 US Gallons