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Spinnaker Steam Beer

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Spinnaker Steam Beer

back to search Back to Search  Style Details 

Beer Style: California Common Beer (7B)
Recipe Type: all-grain
Yield: 5 US gallons

California Common Beer
Beer Color

Ingredients:

  • 1.00 tbsp - PH 5.2 Stabilizer (Mash 60 min) (Misc)
  • 8 lbs 4.0 oz - Pale Malt (2 Row) US (2.0 SRM) (Grain)
  • 1 lbs - Caramel/Crystal Malt - 40L (40.0 SRM) (Grain)
  • 12.0 oz - Caramel/Crystal Malt - 80L (80.0 SRM) (Grain)
  • 0.5 oz - Northern Brewer [8.5%] - Boil 60 min (Hops)
  • 0.5 oz - Northern Brewer [8.5%] - Boil 30 min (Hops)
  • 0.5 oz - Northern Brewer [8.5%] - Boil 15 min (Hops)
  • 1.00 - Whirlfloc Tablet (Boil 15 min) (Misc)
  • 0.5 oz - Northern Brewer [8.5%] - Steep 15 min (Hops)
  • 1 pkgs - San Francisco Lager (White Labs #WLP810) (Yeast)

Additional Instructions

Boil: 60 Minutes

Beer Profile

Original Gravity: 1.052 (12.7° P)
Final Gravity: 1.016 SG (4.0° P)
Alcohol by Vol: 4.7%
Color SRM: 11.8  Color Sample 
Bitterness IBU: 36.6
Recipe Type: all-grain
Yield: 5.00 US Gallons

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