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Haney Milk Stout

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Haney Milk Stout

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Beer Style: Sweet Stout (13B)
Recipe Type: all-grain
Yield: 10 US gallons

Sweet Stout
Beer Color

Ingredients:

  • 20 lbs - Pale Malt (2 Row) UK (3.0 SRM) (Grain)
  • 2 lbs - Black (Patent) Malt (500.0 SRM) (Grain)
  • 2 lbs - Oats, Flaked (1.0 SRM) (Grain)
  • 1 lbs 8.0 oz - Caramel/Crystal Malt - 80L (80.0 SRM) (Grain)
  • 1 lbs - Chocolate Malt (350.0 SRM) (Grain)
  • 3.0 oz - Goldings, East Kent [5.0%] - Boil 60 min (Hops)
  • 2 pkgs - Irish Ale (Wyeast Labs #1084) (Yeast)

Additional Instructions

Boil: 60 Minutes

Beer Profile

Original Gravity: 1.064 (15.7° P)
Final Gravity: 1.015 SG (3.7° P)
Alcohol by Vol: 6.6%
Color SRM: 44.1  Color Sample 
Bitterness IBU: 25.2
Recipe Type: all-grain
Yield: 10.00 US Gallons

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