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Пиво №36

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Пиво №36

back to search Back to Search  Style Details 

Beer Style: Extra Special/Strong Bitter (English Pale Ale) (8C)
Recipe Type: all-grain
Yield: 5.81 US gallons

Extra Special/Strong Bitter (English Pale Ale)
Beer Color

Ingredients:

  • 7.40 gal - Distilled Water (Water)
  • 6 lbs 9.8 oz - Pilsner (2 Row) Bel (2.0 SRM) (Grain)
  • 2 lbs 3.3 oz - Wheat Malt, Ger (2.0 SRM) (Grain)
  • 1 lbs 1.6 oz - Munich Malt (9.0 SRM) (Grain)
  • 10.6 oz - Caramel/Crystal Malt - 60L (60.0 SRM) (Grain)
  • 0.4 oz - Progress [6.5%] - Boil 60 min (Hops)
  • 0.4 oz - Progress [6.5%] - Boil 50 min (Hops)
  • 0.4 oz - Progress [6.5%] - Boil 40 min (Hops)
  • 0.4 oz - Progress [6.5%] - Boil 30 min (Hops)
  • 0.4 oz - Progress [6.2%] - Boil 20 min (Hops)
  • 4.00 g - Irish Moss (Boil 10 min) (Misc)
  • 0.2 oz - Progress [6.5%] - Boil 1 min (Hops)
  • 1 pkgs - Windsor Yeast (Lallemand #-) (Yeast)

Additional Instructions

Boil: 90 Minutes

Beer Profile

Original Gravity: 1.051 (12.5° P)
Final Gravity: 1.011 SG (2.8° P)
Alcohol by Vol: 5.2%
Color SRM: 7.6  Color Sample 
Bitterness IBU: 31.0
Recipe Type: all-grain
Yield: 5.81 US Gallons

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