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JJ's Garage Nogaarden

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JJ's Garage Nogaarden

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Beer Style: Witbier (16A)
Recipe Type: all-grain
Yield: 5.5 US gallons

Witbier
Beer Color

Ingredients:

  • 5 lbs - Pale Malt (2 Row) US (2.0 SRM) (Grain)
  • 5 lbs - White Wheat Malt (2.4 SRM) (Grain)
  • 0.2 oz - Citra [12.0%] - Boil 60 min (Hops)
  • 1.00 - Whirlfloc Tablet (Boil 15 min) (Misc)
  • 0.2 oz - Citra [12.0%] - Boil 10 min (Hops)
  • 0.50 oz - Coriander Seed (Boil 5 min) (Misc)
  • 0.50 oz - Orange Peel, Bitter (Boil 5 min) (Misc)
  • 0.5 oz - Citra [12.0%] - Boil 0 min (Hops)
  • 1 pkgs - Belgian Witbier (Wyeast Labs #3944) (Yeast)

Additional Instructions

Boil: 60 Minutes

Beer Profile

Original Gravity: 1.050 (12.3° P)
Final Gravity: 1.010 SG (2.6° P)
Alcohol by Vol: 5.2%
Color SRM: 3.5  Color Sample 
Bitterness IBU: 13.1
Recipe Type: all-grain
Yield: 5.50 US Gallons

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