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Lemon Wheat 5 gallon 4/20/14

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Lemon Wheat 5 gallon 4/20/14

back to search Back to Search  Style Details 

Beer Style: American Wheat or Rye Beer (6D)
Recipe Type: all-grain
Yield: 5.02 US gallons

American Wheat or Rye Beer
Beer Color

Ingredients:

  • 10.00 gal - Portland OR (Water)
  • 8.3 oz - Rice Hulls (0.0 SRM) (Grain)
  • 5 lbs 14.0 oz - Pale Malt (2 Row) US (2.0 SRM) (Grain)
  • 2 lbs 1.1 oz - White Wheat Malt (2.4 SRM) (Grain)
  • 9.3 oz - Caramel/Crystal Malt - 20L (20.0 SRM) (Grain)
  • 8.3 oz - Vienna Malt (3.5 SRM) (Grain)
  • 1.0 oz - Saaz [4.0%] - Boil 60 min (Hops)
  • 1.0 oz - Saaz [4.0%] - Boil 30 min (Hops)
  • 1.00 - Whirlfloc Tablet (Boil 15 min) (Misc)
  • 0.38 oz - Lemon Zest (Boil 3 min) (Misc)
  • 1.0 oz - Saaz [4.0%] - Boil 0 min (Hops)
  • 1 pkgs - Safale American (DCL/Fermentis #US-05) (Yeast)

Additional Instructions

Boil: 60 Minutes

Beer Profile

Original Gravity: 1.048 (11.8° P)
Final Gravity: 1.009 SG (2.3° P)
Alcohol by Vol: 5.1%
Color SRM: 4.6  Color Sample 
Bitterness IBU: 26.2
Recipe Type: all-grain
Yield: 5.02 US Gallons

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