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American Indian Brown Ale

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American Indian Brown Ale

back to search Back to Search  Style Details 
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Beer Style: American Brown Ale  (10C)
Recipe Type: all-grain
Yield: 13.21 US gallons

American Brown Ale
Beer Color

Ingredients:

  • 22 lbs 0.7 oz - Pale Malt (2 Row) US (2.0 SRM) (Grain)
  • 3 lbs 4.9 oz - Caravienne Malt (22.0 SRM) (Grain)
  • 1 lbs 15.7 oz - Chocolate Malt (350.0 SRM) (Grain)
  • 1 lbs 1.6 oz - Munich Malt (9.0 SRM) (Grain)
  • 14.1 oz - Special B Malt (180.0 SRM) (Grain)
  • 2.3 oz - Centennial [10.0%] - Boil 60 min (Hops)
  • 3.2 oz - Cascade [5.5%] - Boil 0 min (Hops)
  • 1 pkgs - American Ale II (Wyeast Labs #1272) (Yeast)
  • 3.2 oz - Centennial [10.0%] - Dry Hop 10 days (Hops)

Additional Instructions

Boil: 60 Minutes

Beer Profile

Original Gravity: 1.056 (13.8° P)
Final Gravity: 1.012 SG (3.1° P)
Alcohol by Vol: 5.8%
Color SRM: 27.5  Color Sample 
Bitterness IBU: 32.8
Recipe Type: all-grain
Yield: 13.21 US Gallons

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