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Body Czech Pilsner (35gal)

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Body Czech Pilsner (35gal)

back to search Back to Search  Style Details 

Beer Style: German Pilsner (Pils) (2A)
Recipe Type: all-grain
Yield: 35 US gallons

German Pilsner (Pils)
Beer Color

Ingredients:

  • 60 lbs 10.6 oz - Pilsner (2 Row) Bel (2.0 SRM) (Grain)
  • 4 lbs 8.0 oz - Cara-Pils/Dextrine (2.0 SRM) (Grain)
  • 9.0 oz - Saaz [4.0%] - Boil 60 min (Hops)
  • 9.0 oz - Saaz [4.0%] - Boil 30 min (Hops)
  • 6.0 oz - Saaz [4.0%] - Boil 10 min (Hops)
  • 6 pkgs - Urquell Lager (Wyeast Labs #2001) (Yeast)

Additional Instructions

Boil: 60 Minutes

Beer Profile

Original Gravity: 1.048 (12.0° P)
Final Gravity: 1.010 SG (2.7° P)
Alcohol by Vol: 5.0%
Color SRM: 3.6  Color Sample 
Bitterness IBU: 40.1
Recipe Type: all-grain
Yield: 35.00 US Gallons

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