Beer Style: Fruit Beer
(20A)
Recipe Type: extract
Yield: 5 US gallons
A light refreshing beer with a good orange aroma and flavor to drink in the summer.
Original Gravity: 1.044
Final Gravity: 1.006
Alcohol by Vol: 4.97%
Recipe Type: extract
Yield: 5.00 US Gallons
steep the 2- row pale malt , then add the extract bring to boil and add the styrain goldlings for 60 minutes, then add the saaz hops at 5 minutes and the orange peel at 3 minutes, makes a 5 gallon batch.
Source: kevin H