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You're Putin Me On

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You're Putin Me On

back to search Back to Search  Style Details 

Beer Style: Russian Imperial Stout (13F)
Recipe Type: all-grain
Yield: 10 US gallons

Russian Imperial Stout
Beer Color

Ingredients:

  • 2.00 tsp - Gypsum (Calcium Sulfate) (Mash 60 min) (Misc)
  • 1 lbs 8.0 oz - Rice Hulls (0.0 SRM) (Grain)
  • 23 lbs - Pale Malt (2 Row) US (2.0 SRM) (Grain)
  • 3 lbs - Caramel/Crystal Malt - 60L (60.0 SRM) (Grain)
  • 3 lbs - Chocolate Malt (350.0 SRM) (Grain)
  • 3 lbs - Roasted Barley (300.0 SRM) (Grain)
  • 2 lbs - Oats, Flaked (1.0 SRM) (Grain)
  • 8.0 oz - Black (Patent) Malt (500.0 SRM) (Grain)
  • 1.0 oz - Chinook [13.0%] - Boil 90 min (Hops)
  • 2.5 oz - Galena [12.5%] - Boil 60 min (Hops)
  • 4.5 oz - Fuggles [4.5%] - Boil 30 min (Hops)
  • 1.00 tsp - Irish Moss (Boil 10 min) (Misc)
  • 1 pkgs - Irish Ale (Wyeast Labs #1084) (Yeast)
  • 2 lbs - Candi Sugar, Amber (75.0 SRM) (Grain)

Additional Instructions

Boil: 90 Minutes

Beer Profile

Original Gravity: 1.092 (21.9° P)
Final Gravity: 1.018 SG (4.5° P)
Alcohol by Vol: 9.9%
Color SRM: 63.0  Color Sample 
Bitterness IBU: 87.6
Recipe Type: all-grain
Yield: 10.00 US Gallons

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