Beer Style: Cream Ale
(6A)
Recipe Type: all-grain
Yield: 5 US gallons
Original Gravity: 1.041 (10.2° P)
Final Gravity: 1.009 SG (2.3° P)
Alcohol by Vol: 4.2%
Color SRM: 5.6 Color Sample
Bitterness IBU: 29.7
Recipe Type: all-grain
Yield: 5.00 US Gallons