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BL Rogue Dead Guy Ale

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BL Rogue Dead Guy Ale

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Beer Style: Maibock/Helles Bock (5A)
Recipe Type: all-grain
Yield: 5.28 US gallons

Maibock/Helles Bock
Beer Color

Ingredients:

  • 10 lbs 2.3 oz - Pale Malt (2 Row) US (2.0 SRM) (Grain)
  • 3 lbs 1.4 oz - Munich Malt (9.0 SRM) (Grain)
  • 14.1 oz - Caramel/Crystal Malt - 20L (20.0 SRM) (Grain)
  • 0.9 oz - Pearle [7.5%] - Boil 90 min (Hops)
  • 0.7 oz - Sterling [7.0%] - Boil 5 min (Hops)
  • 1 pkgs - American Ale II (Wyeast Labs #1272) (Yeast)

Additional Instructions

Boil: 90 Minutes

Beer Profile

Original Gravity: 1.070 (16.9° P)
Final Gravity: 1.014 SG (3.6° P)
Alcohol by Vol: 7.3%
Color SRM: 8.0  Color Sample 
Bitterness IBU: 25.2
Recipe Type: all-grain
Yield: 5.28 US Gallons

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