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Fin pils, Nils!

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Fin pils, Nils!

back to search Back to Search  Style Details 

Beer Style: Oktoberfest/Märzen (3B)
Recipe Type: extract
Yield: 6.6 US gallons

Oktoberfest/Märzen
Beer Color

Ingredients:

  • 9 lbs 14.7 oz - Pale Liquid Extract (8.0 SRM) (Grain)
  • 1.1 oz - Hallertauer Hersbrucker [4.0%] - Boil 60 min (Hops)
  • 1.1 oz - Saaz [4.0%] - Boil 60 min (Hops)
  • 0.9 oz - Saaz [4.0%] - Steep 60 min (Hops)

Additional Instructions

Boil: 60 Minutes

Beer Profile

Original Gravity: 1.054 (13.2° P)
Final Gravity: 1.014 SG (3.6° P)
Alcohol by Vol: 5.2%
Color SRM: 8.2  Color Sample 
Bitterness IBU: 24.7
Recipe Type: extract
Yield: 6.60 US Gallons

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