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Beer Style: Bohemian Pilsener (2B)
Recipe Type: all-grain
Yield: 10.04 US gallons

Bohemian Pilsener
Beer Color

Ingredients:

  • 16 lbs - Pilsner (2 Row) UK (1.0 SRM) (Grain)
  • 2 lbs 8.0 oz - Maize, Flaked (Thomas Fawcett) (2.0 SRM) (Grain)
  • 1 lbs - Crystal Light - 45L (Crisp) (45.0 SRM) (Grain)
  • 1 lbs - Rice, Flaked (1.0 SRM) (Grain)
  • 2.0 oz - Saaz [4.0%] - Boil 30 min (Hops)
  • 2 pkgs - SafLager West European Lager (DCL/Fermentis #S-23) (Yeast)

Additional Instructions

Boil: 90 Minutes

Beer Profile

Original Gravity: 1.051 (12.5° P)
Final Gravity: 1.011 SG (2.9° P)
Alcohol by Vol: 5.2%
Color SRM: 4.9  Color Sample 
Bitterness IBU: 10.9
Recipe Type: all-grain
Yield: 10.04 US Gallons

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