Beer Style: Oatmeal Stout
(13C)
Recipe Type: all-grain
Yield: 16 US gallons
Original Gravity: 1.066 (16.1° P)
Final Gravity: 1.020 SG (5.1° P)
Alcohol by Vol: 6.1%
Color SRM: 40.8 Color Sample
Bitterness IBU: 41.1
Recipe Type: all-grain
Yield: 16.00 US Gallons